June 2008 Archive | Dude Ranch for Families

Frosted Rhubarb Cookies

June 30, 2008

Makes ~36 ½ C canola oil ½ C butter 1 ½ C brown sugar Mix until smooth 2 eggs Stir in 3 ¼ C flour ½ t baking soda ½ t salt Mix together and add gradually 1 ½ C rhubarb Fold in. Drop by spoonfuls onto lined baking sheet.&...

Tomato and Fresh Corn Salad

June 23, 2008

~4 C fresh cooked corn (at least 8 ears) 3 large tomatoes, diced ½ C diced green onion 1 T minced fresh cilantro ¼ C minced fresh basil ¼ C balsamic vinegar 1 t salt ½ t pepper ½ t garlic powder 2 T olive oil 1 T country Dijon Another recipe brought to you from the...

Baked Dill Halibut

June 21, 2008

1/3 C flour ½ t salt 1/8 t pepper Fish to serve 4 Combine, shake fish pieces until thoroughly coated place on sprayed, lined baking sheet ¼ C low fat sour cream ¼ C low fat mayonnaise 1 T pickle relish 1 T chopped green onion 1 t fresh dill or ½ t dry ½ t lem...

Chipotle Pepper Dip

June 16, 2008

1 t chipotle pepper sauce (or more if you want it hotter) 16 oz plain low fat yogurt ½ C salsa 2 T chopped fresh cilantro ½ C shredded cheddar cheese Chill and serve with chips or crackers recipe from the Western Dairy Council Another recipe brought to you from the Latigo Dude Ranch

Super Sausage Dip

June 02, 2008

1 lb spicy sausage, diced 1 small onion, diced ½ C diced green pepper Sauté until tender, drain if necessary 2 tomatoes, diced ½ C green chili salsa Stir in, bring to a boil, simmer 15 min. 8 oz cream cheese (light works) 1 C low fat sour cream Stir in until melted.&...

Entries for June 2008

Frosted Rhubarb Cookies

Tomato and Fresh Corn Salad

Baked Dill Halibut

Chipotle Pepper Dip

Super Sausage Dip