1 C flour
½ t salt
2/3 C baking cocoa
¾ C sugar
½ C brown sugar
½ C chopped walnuts (optional)

½ C canola oil
3 eggs
½ t vanilla

9 mini Three Muskateers candy bars

Mix the dry with the wet ingredients and stir until just mixed.  Fill 9 greased muffin tins half full with the batter.  Place an unwrapped candy bar on top, put a spoon of batter on top of the bar.  Bake at 350 for 15-20 minutes or until it tests done.

This recipe is brought to you from the kitchen of the Latigo Dude Ranch.