2023 February Dinner Club - Recap!

2023 February Dinner Club - Recap!

February 15, 2023

Latigo Dinner Club 2-10-23

Champagne strawberries with vanilla mascarpone

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Smoked Tahitian Tombo carpaccio with brown butter hollandaise, pumpkin seeds, and butternut squash

Anselmi Capitel Croce – Bianco – Veneto, Italy – $14

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Crostini with steak, grilled tomatoes, burrata, lemon and herb oil, and balsamic gastrique
Azienda Vinicola Palladino Barbera d’ Alba – Barbera – Piedmont, Italy - $7

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Cacio y Pepe risotto

Segura Viudas Brut Reserva – Cava— Barcelona, Spain-- $20

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Scallop with a pea and basil puree, Pecorino Romano sabayon, and a beet lace tuile

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24 Hour Sous Vide Fitch Ranch beef short rib with pomme puree and whisky glazed carrots

Bodega Garzon Reserva – Tannat – Maldonado, Uruguay -- $8

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Palisade peach puree and brown sugar short bread

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Carrot cake cheesecake with ginger cookie crumble, house made salted caramel gelato, and a white chocolate lattice

Chateau Laribotte – Sauternes – Bordeaux, France -- $8

 

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2023 February Dinner Club - Recap!
1

Sheryl M.

‘Thank you’ just seems so inadequate…It was honestly one of the best vacations I can remember.

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2

David & Judith F.

The horse riding was wonderful, the food excellent, the scenery breathtaking and your company very, very pleasant.

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3

P.J.

Everything was top notch, and everyone was so friendly and helpful.

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5

Sue P.

We loved Latigo Ranch! It was our best vacation ever! Cabins were comfortable, food was scrumptious and the wranglers were wonderful.

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6

John & Jenni E.

This has been our second consecutive visit and again it has equaled all expectations.

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